Pineland Farms Creamery
Pineland Farms is proud to craft our own delicious, world-class cheese right on the farm.
We have created a flavor, texture, depth and complexity that you must experience to appreciate. Our cheese's unique and handcrafted quality starts with an exceptional key ingredient: the freshest milk possible. The Creamery is just a stone's throw from our barns, where the internationally renowned herd of Pineland Farms' Holstein cows grazes happily on hundreds of acres of rich grasslands.
Our premier cheese maker approaches his craft as an art form, using centuries-old techniques with meticulous care. Brand-new, state-of-the-art equipment and technology ensures the highest level of food safety and purity, from milk delivery to cheese packaging.
Our cheeses embody everything good about traditional Maine dairy products - fresh, local and made with personal pride.
We invite you to try Pineland Farms cheese, for an extraordinary pasture-to-plate experience.
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Monthly drawing for free cheese!
Congratulations Amy from Orrington, Maine—our first winner!
The next drawing will take place on May 15th.
Sign up today! |
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For more information, please contact
the Visitors Center by email or by telephone. 207-688-4539 |
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Award Winner
Onion & Garlic Jack earned First Prize in the American Originals—Monterey Jack with Flavors (made with cow's milk) category at the 2007 American Cheese Society Conference. |
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Award Winner
Salsa Jack earned Third Prize in the American Originals—Monterey Jack with Flavors (made with cow's milk) category at the 2007 American Cheese Society Conference. |
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