Pineland Farms' 5,000-acre property offers an inspiring classroom for people of all ages. Much of the learning takes place in our forests, fields and farmyards. Through hands-on participation visitors will have the opportunity to explore their connections to natural and agricultural resources and the community of Maine.

News & Events

STORY WALK
Posted: 06/01/2015

Every Monday, 10:00–11:00 AM (starting June 1)
Open to all ages
Location: Meet at The Market/Welcome Center
FREE

Join us for a 1-mile stroll on our trails stopping to read along the way.

The StoryWalk® Project was created by Anne Ferguson of Montpelier, VT and developed in collaboration with the Vermont Bicycle and Pedestrian Coalition and the Kellogg-Hubbard Library.


FRIDAY ON THE FARM
Posted: 06/05/2015

Every Friday, 10:00–11:30 AM
Open to all ages
Location: Education Barn
$5.00 per person
Buy tickets at The Market/Welcome Center

Explore life here on the farm. We'll collect eggs, milk a cow, and help feed the farmyard animals.


FAMILY FARMYARD FUN
Posted: 06/06/2015

June 6, 9, 17, 25, 10:00–11:30 AM
Open to all ages
Location: Education Barn
$5.00 per person
Buy tickets at The Market/Welcome Center

Meet the Farmyard animals up close and personal, and learn how we care for them. We’ll feed the pigs, goats and cows and collect eggs from the chickens.


ICE CREAM MAKING
Posted: 06/11/2015

June 11, 23, 10:00–11:30 AM
Open to all ages
Location: Education Barn
$5.00 per person
Buy tickets at The Market/Welcome Center

Let’s learn how to make ice cream! First, we’ll visit our dairy cows and learn where the milk comes from to make this yummy treat.


TRACTORS AND TRUCKS
Posted: 06/24/2015

Wednesday, June 24, 10:00–11:30 AM
Open to all ages
Location: Education Barn
$5.00 per person
Buy tickets at The Market/Welcome Center

Join us to learn all about the types of machinery we use to feed and care for our animals at the Valley Farm.


SALSA MAKING
Posted: 06/30/2015

Tuesday, June 30, 10:00–11:30 AM
Open to ages 3 and up
Location: Education Barn
$5.00 per person
Buy tickets at The Market/Welcome Center

We will harvest fresh veggies and herbs from our garden and learn how to make a farm-fresh salsa.